I was born and raised in Italy and my homeland has always shaped the way I cook and eat, so it’s exciting to have the opportunity to create a menu for My Restaurant and My Pasta Bar that expresses my passion for these Italian dishes.
The dishes reflect the soul and character of Italy’s many different regions and I’ve included lots of favourites, from my books and TV programmes.
This is Italian food as it should be; no compromises. I’m using the best, well sourced, seasonal ingredients to make sure that every dish brings you, the real taste of Italy.
I’m dedicating the menu in My Restaurant to my late father, Ciro D’Acampo, who always said to me;
“Stop dreaming and get on with it.”
I hope you enjoy it as much as I enjoyed creating it.