MY RESTAURANT, LIVERPOOL
EXPERIENCE THE VIBRANT NEAPOLITAN LIFESTYLE RIGHT HERE IN LIVERPOOL!
This city is famous for many things; the community, the culture, not to mention the fun-loving Liverpudlians. I’ve had many a fantastic night out here, the type that took me straight back to my wilder days back in Naples, so that’s why I wanted to bring that supercool Neapolitan vibe here, in my biggest and best My Restaurant yet! As well as my classic Italian dishes, there are plenty of treats to enjoy here, day or night, rain or shine: a prosecco bar, summer terrace, games room, private dining room – bullion room, fotobooth and much, much more! My team can’t wait to give you a warm Italian welcome with an aperitivo or two!
Salute!
TESTIMONIALS
“This restaurant is fabulous. The interior is wonderful, and the service is second to none. The restaurant was full but that didn’t stop the first-class service we received. The food is amazing, and no faults can be made at all. I will definitely be returning and would highly recommend everyone to visit this place.”
“Big fan of Gino’s! The games rooms are a brilliant help in keeping my kids entertained when we visit. Great fun for all the family.”
“Three of us came here for lunch on our last day in Liverpool. We had lovely food and great service and would seek out another branch closer to home. We had two courses – carbonara, risotto and lamb stew – all superbly cooked and perfectly seasoned. We then had tiramisu, chocolate fondant and cherry tart, again all fantastic. I am quite fussy about tiramisu and often won’t order it when I’m out but this did not disappoint, after all, an Italian should have some idea how to make it properly!”
“We can’t wait to visit our favourite Gino restaurant, after such a long lockdown.”
“Three of us came here for lunch on our last day in Liverpool. We had lovely food and great service and would seek out another branch closer to home. We had two courses – carbonara, risotto and lamb stew – all superbly cooked and perfectly seasoned. We then had tiramisu, chocolate fondant and cherry tart, again all fantastic. I am quite fussy about tiramisu and often won’t order it when I’m out but this did not disappoint, after all, an Italian should have some idea how to make it properly!”
“I’m a big fan of Gino’s cookery programmes & books, so it’s a real treat to visit his restaurants and enjoy all of the dishes cooked the right way!”
WHAT’S ON AT MY RESTAURANT
– LIVERPOOL –
Your extensive 2020 calendar including bank holidays, sporting events and more!
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Just use the icons in the top left-hand corner above the calendar!
